Wednesday, October 28, 2015

Devilish Devil Halloween Cupcakes!!!




What You Need:



 -Devils Food Chocolate Cake Mix ( I grabbed the wrong box for the picture OOPS) 

-Chocolate Frosting

- Vanilla or Cream Cheese Frosting which ever you prefer

-1 Cherry AirHeads Candy

-Black Food Coloring

-Red Food Coloring( I prefer wiltons red food coloring it makes a better red color)Buy HERE

-Wiltons Candy Bones Buy HERE

-Red Decorating Sugar

-Cupcake Corer Buy HERE

-2 Plastic ziplok baggy or 2 Decorating bags

- prefer decorating tips 

-Rolling Pin

-Good Pair of Kitchen Shears

 

Ready! Set! Bake!!

Step 1:

Make your cupcakes and add black food coloring into the mix to turn you cupcakes black!

Then bake and let cool!

 Step 2:

Take your cupcake corer and core your cupcake about half way through

Be careful not to go all the way through

Make sure to tap out any remaining crumbs left in the cupcake



 Step 3:

Take some of your Wilton's candy bones and put them at the bottom of the hole in your cupcake


 Step 4: Take you vanilla frosting and mix in your red food coloring 

 Step 5: Take your baggy or decorating bag put in a filling tip cut the corner out and fill the bag with your red frosting then fill the center of your cupcake

Tap your cupcake lightly on the bottom to remove any air bubbles, then continue to fill till you reach the top. Make sure the frosting is level with the top of the cupcake.

 Step 5: Take the Airheads candy and roll it out with the rolling pin, you want it to be pretty thin, this makes it easier to work with and cut.



 Step 6: Cut out you horns, small strip for the tail and triangle for the end of the tail.

One AirHeads candy can make about 10 sets

 Step 7:  Roll the tail strip to make it more round then push the triangle part onto the end of it, if it won't stick well use a bit of water to attach it. Volia! Your devil's tail is complete!

 Step 8: Frost your cupcake with the desired tip ( add black food coloring to your chocolate frosting to make it black) My frosting was a bit too warm on this cupcake if you run into this problem refrigerate you frosting for a few minutes

Step 9: Add your Airheads' decorations as desired

 Step 10: Add your red sugar to the top of your cupcake to add a little pizzazz !

 Step 11: Eat and ENJOY!!!




Happy Baking & Happy Halloween!!

*Disclaimer: I did receive the Airheads candy free for testing and creating, but all opinions are my own.

#AirHeadsCrafts #Smiley360 #GotItFree

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